50 lb. All Purpose Flour Bulk Pantry Food Supply Baking Large Bag Sack Bread

Description

A "work horse" flour you can count on, this all-purpose flour is good for all-around kitchen use! Great for use in a variety of cooking and baking applications, this 50 lb. bag will keep your restaurant or bakery in good supply. Whether making mouthwatering cakes and muffins or warm, flaky biscuits, this flour is also ideal for use in pastas, quick breads, pancakes, waffles, breading, and as a thickening agent for sauces.
This all-purpose flour is prepared by carefully selecting and milling hard red winter wheat and soft wheat to provide top-quality, white-colored, protein-rich flour. It has a protein content of 10.25%, which directly relates to the amount of gluten in the flour. And since all-purpose flour is such a fundamental ingredient, it can be used in many popular dishes of different cultures and palates. Through a commitment to agriculture and the environment, the making of this flour transforms crops into vital food products.
This bleached flour has had the germ and bran removed and then has been whitened, aged, and refined. It has also been enriched with essential nutrients that may have been lost during the manufacturing process so that it regains its original nutrients. This all-purpose flour gives you reliable results with consistently high volume and even texture that will have your patrons coming back for more!
Sold in a 50 lb. bag.
Flour Details:
Moisture: 14.0% max.
Protein: 10.25% +/- 0.5
Ash: .52% +/- 0.03
pH: 5.6 +/- 0.2